Burger King's Mozzarella Fries

Burger King's Mozzarella Fries- 4 crowns

Hello, dear readers. Thank you for coming back to visit my blog after a long hiatus. I've been busy lately, but believe me, I have never forgotten about the duty I have to my loyal and trusted readers. I'm here, I'm back, and I'm ready to review. 

I first reviewed Burger King's attempt at mozzarella sticks almost six years ago, and they did not meet my standards, or anything nearly close to them. I thought that when they retired these, we were safe, but Burger King has reared its ugly head, and is back, now marketing them as "fries". I do not understand why BK feels the need to market everything they have as a "fry" (chicken fries, mozzarella fries, actual fries). Is that their lane? It's not a good one. 

The breading: So at first I was a little surprised because these definitely looked more fry-shaped than their previous attempt. Overall, the mozzarella stick itself was thinner and smaller. The breading was very mid, and I do not have strong negative or positive feelings towards it. I think it looked like a mozzarella stick, so I will give that to BK. I think the flavor was also better than their first attempt, so maybe their team read my review. 

The cheese: There was no cheese pull, and even though I wasn't expecting one, it was still a little disappointing. The flavor was OK. Kind of bland, but I wouldn't go so far as to say bad. Definitely not the worst I've had, and I'm talking about from this store. 

The sauce: This is where they really lost me and I took off the points. This sauce tasted like the marinara sauce packets you would get with one of those Joey D's make-your-own-pizza kits. Do you know what I'm talking about? Very fake and bad. 

Ultimately, I do think Burger King should be proud of themselves for moving up on my scale, however, they have a long way to go. At $4.59 for eight mozzarella fries, I might eat them again, but I think I would have to be a skosh desperate.